Hi! I'm the proud mum of 2 beautiful kids, Princess Pumpkinseed and Prince PeeWee. PW is a contact egg-allergy sufferer. Thus began my adventures into egg-free cooking, namely baking. From there, the cooking and baking evolved to include dairy-free, gluten-free, nut-free, gelatine-free foods. So let me share with you my trials and tribulations via this blog and my successes on my website (http://www.sointricake.com) So Intricake!
Thursday, 19 July 2012
Platinum Yoga Cupcakes with Figurines
The new fad in my life, is yoga. For years I have refused to even think about attending yoga classes, let alone giving it a try. I mean, why would anybody want to twist their body into pretzel shapes or force their arms and legs into hundred and eighty degree angles, right? Wrong.....I do. I'm addicted to hot yoga, Hatha yoga, hot flow yoga.....you name it and I'm right there in a studio "comfortably" warmed to 40 degrees Celcius, which is 104 degrees Fahrenheit. Brilliant! This weekend was the 1st anniversary celebration at Platinum Yoga where I work out. We have two great instructors, Anil and Ana. These 2 egg free and dairy free cakes were for them, as a little gesture of appreciation for all the grueling sessions of yoga I have endured..I mean enjoyed, with them. As for yoga being a fad? I don't think so. This one's for the long haul.